Pepper Dog Press is a boutique children’s book publishing company run by Sim Ee Waun and Joyceline See Tully. The two friends are long-time food and travel journalists. Both are mothers to a daughter each, which gives them close-up experience with what engages children.

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Recipe for Kids: Cheese, Sausage & Pineapple Sticks

This retro cocktail centrepiece was very popular at parties in the 70s and 80s—and not just for the children! It’s super easy to put together. Try making it at home today!

Ingredients
10 cubes of cheese
10 mini cocktail sausages (cooked)
10 chunks of pineapple, canned
10 cocktail sticks

Method
1) Skewer one of each ingredient on a cocktail stick.
2) Repeat until all the ingredients are used up. Serve immediately.
3) If you like, make a cocktail hedgehog by sticking the other end of the cocktail stick into a halved grapefruit. Then use halved olives and a cherry to make its eyes and nose.

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